The Most Romantic Valentine’s Day Restaurants in Every State
We found the most romantic places to eat for Valentine's Day in each state, so all you need to do is to make a reservation.
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Table for two
Sure, you could get fancy at home this Valentine’s Day, trying your hand at a soufflé. But if you’re looking for Valentine’s Day ideas that are a little less Master Chef and a little more relaxing, book a table at a romantic restaurant in your area. Like Valentine’s Day flowers, heart-shaped Valentine’s Day gifts, and chubby winged Cupids, fine dining is something of a V-Day staple. Which begs the question: Which are the best places to eat for Valentine’s Day?
This year, there’s no need to hunt for an intimate spot. We’ve identified a very special restaurant in each state that will ensure your evening is filled with delectable cuisine—and the taste of romance. Just do yourself a favor and book now. These seats will fill up fast.
Valentine’s Day guests can enjoy genuine southern hospitality at Cotton Row Restaurant in Huntsville, featuring chef James Boyce’s modern American cuisine in a setting that exudes comfort and elegance. Choose between the intimate wine cellar and one of the loft rooms, which are designed to provide a more private and personal experience. This Valentine’s Day, the restaurant is offering a $70 three-course menu, which includes oysters, sea scallops, and braised black Angus short ribs. For dessert, don’t miss the dark chocolate and caramel torte. And don’t forget your friends this February 14. Buy one of these great Valentine’s Day gifts for friends to show you care.
Crow’s Nest, a luxurious restaurant in Anchorage’s Hotel Captain Cook, offers 360-degree views, a romantic atmosphere, and signature Alaskan entrées. The restaurant is known for its fresh seafood (think Kodiak scallops and king crab legs), and while the Valentine’s Day menu hasn’t been finalized, you can’t go wrong with fish or shellfish. Be sure to save room for dessert—the menu changes daily but always includes a rich chocolate option. Be sure to bring your heartfelt DIY Valentine’s card to truly touch your loved one’s heart.
Set along the banks of a majestic creek, Cress on Oak Creek at the famed L’Auberge de Sedona hotel offers a romantic prix fixe dining experience perfect for a Valentine’s Day celebration. Candlelit tables and a calming nature view set the mood for flavorful dishes by executive chef Rochelle Daniel, who draws upon the earth as inspiration. Her special Valentine’s Day menu is expected to be a four-course meal, including a local fish or meat course. Reservations are required, and the restaurant is open only to the hotel’s guests, so go for a romantic weekend getaway and pop in for some truly great food.
Located inside Southland Casino Racing in West Memphis, the Bourbon Street Steakhouse Grill is a culinary gem of the Arkansas Delta. With its intimate ambiance and delectable menu, the restaurant is the perfect place to share an evening with your sweetheart. The Valentine’s menu is still being finalized, but you’re in good hands with any order. The restaurant serves an eclectic mix of Cajun- and Creole-inspired dishes—a favorite is the lollipop pork chop, glazed with a Smoky Mountain moonshine and maple syrup—and rich desserts like the signature bananas Foster cheesecake. For some conversation fodder, learn why roses are so popular on Valentine’s Day.
The Restaurant at Auberge du Soleil in Rutherford offers a fine dining experience from one of the best vantage points in Napa Valley. With 11 consecutive Michelin Stars, executive chef Robert Curry’s inspired cuisine reflects the natural diversity and rich seasonal produce available in the region. Ingredients are sourced largely from local and regional purveyors and are complemented by one of the most extensive wine cellars in the valley. Feast on decadent appetizers such as sautéed foie gras with ginger-poached, pear-roasted cipollini and main courses such as spiced local lamb or duck with a Santa Rosa plum and endive salad. Vaccine cards are required to dine. Here’s how to have an amazing celebration if you’re single on Valentine’s Day.
Take your date to the Buckhorn Exchange, the most iconic restaurant in Denver. It was established in 1893 and has spent the past 129 years perfecting the art of the steak. The ambiance is a mix of rustic lodge—its dark walls are covered in taxidermy busts of deer, moose, and other animals—and an old-school cocktail bar. Get a little experimental with your evening by starting with the rattlesnake or alligator tail appetizer, and add some oysters for a Valentine’s Day aphrodisiac. Reservations are recommended for the big day. If you’re looking to book a full Valentine’s weekend, find the most historic hotel in your state.
Arethusa al tavalo in Bantam describes itself as a “dairy- and seed-to-table restaurant,” which is appropriate considering that all the dairy on the menu comes from the 300 cows that live on the 300-acre property. The restaurant also maintains a year-round greenhouse, so you can be sure you’re eating the freshest produce this Valentine’s Day. The menu, which changes daily depending on what’s fresh and available in the greenhouse and on the farm, contains everything from ginger-crusted Nova Scotia halibut to paillard of heritage pork tenderloin.
More than a restaurant, Le Cavalier in Wilmington’s iconic Hotel Du Pont is an experience in grandeur and one of the most ideal places to eat for Valentine’s Day. With an atmosphere right out of The Great Gatsby, luxury and sophistication are on the menu—along with unforgettable, seasonally inspired French cuisine. Savory appetizers include foie gras mousse, and you can’t go wrong with the elysian fields lamb shoulder for your main course. When you get home, get romantic by dancing with your sweetheart to your favorite love songs.
At Four Marlins in the Reach hotel in Key West, you’ll find beach views coupled with a can’t-miss menu of locally sourced ingredients, fresh-caught fish, and an impressive wine list. Guests can enjoy a candlelit meal on the outdoor veranda with a soundtrack of crashing waves and a backdrop of swaying palms. Give your special someone a laugh along with your love by gifting one of these funny Valentine’s cards.
The Rice House Restaurant at the Barnsley Resort in Adairsville is housed in a 19th-century farmhouse that was carefully relocated from nearby Rome. Executive chef Nicolas Lebas has created a special Valentine’s menu that includes dinner on February 11 and 12 and brunch on February 13 for overnight resort guests and members. The four-course menu ($125 per person) is for adults only. Book a room at the resort to make a vacation of it, or discover the best weekend getaway in your state for other options.
Sitting on the Big Island’s volcanic coastline, Kamuela Provision Co. at the Hilton Waikoloa Village is rated one of the most romantic restaurants in Hawaii by OpenTable. And that’s saying a lot considering Hawaii is one of the most romantic locations in the United States. The food is tops, but with the 180-degree views of the Kohala Coast and spectacular sunsets, you may not even pay attention to your dinner. Looking to book a trip to the Aloha State? These are the best beaches in Hawaii to visit.
Located in the Lake Tower at the Coeur d’Alene Golf and Spa Resort, the glass-enclosed Beverly restaurant provides incredible views of Lake Coeur d’Alene, named by National Geographic as one of the top five most beautiful lakes in the world. Indoor dining is up and running at Beverly, so you won’t miss out on the view. Try the seafood paella or the halibut, along with a bottle of wine from the restaurant’s cellar, with one of the largest private wine collections in the northwest, with more than 14,000 bottles.
One of the most celebrated fine dining venues on Chicago’s North Shore, The English Room at the Deer Path Inn is the ideal setting for an unforgettable Valentine’s Day dinner. Sit down to a meal of British classics with a twist, including almond-crusted Dover sole and lobster and scallop risotto in a quietly regal setting. You won’t need candy hearts on this date, because the desserts are worth the splurge. The restaurant is also known for its afternoon tea, so stick around for a day or two (the inn is lush), and you won’t regret it. Keep in mind: As of Jan. 3, 2022, Chicagoans ages 5 and older must show proof of vaccination and wear a face mask when dining indoors.
The most romantic day of the year calls for extra-special treatment, and Sinclair’s Restaurant in the West Baden Springs Hotel won’t disappoint. It’s open to overnight guests, and indoor dining is available. Menu highlights include a Kansas City strip steak, filet mignon, and the blackened arctic char.
The menu at Cobble Hill Eatery and Dispensary in Cedar Rapids changes seasonally, but rest assured your V-Day meal will be the year’s best. Dine-in service is open, although seating is spaced and limited. Chef and co-owner Andy Schumacher encourages sustainable food practice in the restaurant, which features restored brick walls, salvaged wood floors, and tables made from the floor joists of what was at one time the community’s oldest home. While you’re waiting on your food, share these romantic love quotes with your special someone.
Food-savvy Kansans are enamored with Scotch and Sirloin in Wichita, which features locally sourced, premium steaks and massive sides. The prime rib is famous across the state, and the wine list is as large as a book (the restaurant prides itself on having the largest wine wall in Kansas). You can get a bottle to share, though vino is available by the glass too.
Amid the horse farms that dot the spectacular landscape, The Kentucky Castle hotel in Versailles is one of the most unique places to eat for Valentine’s Day. The Castle Farms Restaurant takes farm-to-table dining to a whole new level; not only does it grow its own produce, but it also sources other food locally and takes into consideration the soil in which the food was grown. The menu, which changes seasonally, contains a chef’s farmhouse charcuterie board, lamb shank, and Wagyu short ribs. If you’ll be showing up to your date with flowers, be sure you know the meaning behind each color rose.
Serving eclectic cuisine out of its 225-year-old Creole cottage on Rue Dauphine in the French Quarter of New Orleans, Bayona welcomes guests into its secluded courtyard and intimate dining rooms. Helmed by chef Susan Spicer, Bayona’s culinary team crafts a sumptuous menu for Valentine’s Day, perfectly paired with wines from an extensive cellar collection. Its menu includes New Orleans classics with touches of Europe, the Mediterranean, India, and Asia. Try the gulf shrimp, the crispy smoked quail salad, or the red snapper in a Thai curry broth. Before you book, know that the restaurant requires proof of vaccination or a negative COVID-19 test in the 72 hours before dining.
At Inn by the Sea in Cape Elizabeth, just 10 minutes from Portland, you’ll find the intimate Sea Glass Restaurant. Chef Andrew Chadwick’s Valentine’s menu will treat guests to an extravagant dining experience with local ingredients. Think local oysters, lamb, and scallops. The spectacular ocean views are all you need to complete the romantic evening, though these Valentine’s Day memes, which will have you laughing from appetizer to entrée, don’t hurt.
Magdalena, located inside Baltimore’s The Ivy Hotel, is elegant without being stuffy. Dine on smoked whitefish croquettes, or try the dry-aged Rohan duck breast with smoked duck greens, celery root, and potato country gravy. Couples can share such decadent desserts as the strawberry-chocolate tart with peanut butter mousse or the almond cake with raspberry caramel and goat cheese ice cream.
Located in the heart of Harvard Square, Harvest restaurant is offering indoor and outdoor dining, the latter of which depends on the weather but features heaters, a gas fireplace, and string lights for added ambiance. Dine on seasonal food, including New England redfish and scallops, seared Atlantic salmon, and bone-in heritage pork chops. Tables fill up quickly, so reservations are recommended. Before the big date, consider availing yourself of one of these perfect printable Valentine’s cards.
The Rattlesnake Club in Detroit serves locally grown, seasonally sourced food such as hazelnut-encrusted fillet of walleye and braised Colorado lamb shank. Award-winning executive chef Jeff Lanctot elevates the fare to something worthy of special holiday, and the extensive wine list is a nice bonus. We highly recommend a reservation, as the Rattlesnake Club gets crowded even on non-holiday evenings. You can buy last-minute Valentine’s gifts, but you’d be hard pressed to find a last-minute reservation here on February 14.
With a name that translates to “abounding with fish,” Pescara in Rochester goes to great lengths to serve the most sustainable, line-caught fish available. Dine in or, if you’d rather avoid the crowds, place an order for curbside pickup and eat at home. Wild Alaskan halibut, wild Alaskan, Scottish, or Atlantic salmon, Hawaiian ahi tuna, Costa Rican mahi-mahi, and Icelandic arctic char are just some of the seafood shipped in from around the world. Celebrate Valentine’s Day with a special menu expected to include surf and turf, lobster tail, fresh fish, and chocolate-dipped strawberries.
With 14 booths, Giardina’s Restaurant inside The Alluvian hotel will feel like a private hideaway for you and your date—and it’s all very socially distanced and safe. Located in the historic town of Greenwood, the charming restaurant serves Southern classics to tempt your palate: seafood gumbo, fried green tomatoes with jumbo lump crabmeat, delta catfish cakes, and Cajun shrimp and grits. Bread pudding with bourbon caramel is a lusciously rich way to end the meal. Choose between two seatings on Valentine’s Day: 6 or 8 p.m.
This is the cornerstone dining experience at Big Cedar Lodge in Ridgedale, one of the top-ranked resorts in the Midwest. Featuring upscale regional cuisine in a stunning dining room with sweeping Ozark Mountain views, Osage Restaurant is a fascinating destination where guests can linger long after their meals. From 4 to 8 p.m. this Valentine’s Day, the restaurant is offering a four-course menu ($110 per person) that includes Chilean sea bass, a filet aged 28 days, and a chocolate almond torte.
Pompey’s Grill, located in the historic Sacajawea Hotel in Three Forks, aspires to envelop guests in a warm, elegant atmosphere. Don’t miss the signature smoked trout rillettes with crème fraîche, golden whitefish caviar, squid ink aioli, cornichons, capers, and spiced flatbread. If that doesn’t put your date in an amorous mood, we don’t know what will! Be sure to browse this Valentine’s Day gift guide so you don’t show up empty-handed.
Spezia is where to go when you really want to up the romantic ante in Omaha. You could throw a dart at the menu to choose your dish, and you’d love it. That said, the scallops, steak, seafood risotto, and rack of lamb are standouts. Don’t miss the white chocolate raspberry cheesecake if you have a sweet tooth. Service is top-notch, making this one of the top places to eat for Valentine’s Day in Nebraska.
With stunning floor-to-ceiling windows and striking views of mountains, pines, and glistening sapphire Lake Tahoe, Edgewood Restaurant is hard to beat. Diners can watch the sun set over the mountains surrounding the lake while enjoying seared sea bass, tiger shrimp, crushed fingerling potatoes, snap peas, lobster bisque, and herb-crusted rack of Colorado lamb with asparagus. Flying solo? No worries. This makes for a great Galentine’s Day dinner celebration too.
The Bedford Village Inn in Bedford is planning a special four-course, prix-fixe dinner at its AAA four-diamond restaurant. Sit back and relax in the warm atmosphere with a handcrafted winter cocktail before indulging in regionally sourced cuisine, including various types of cheeses by the ounce, herbed panko-crusted Icelandic cod loin, or marsala-braised short rib pappardelle.
Couples don’t need to wait until the summer for a reason to visit the Jersey Shore. Stone Harbor’s Sax at the Reeds offers a prix-fixe dinner from February 14 to 16 with a wine pairing. Reservations typically fill quickly, so make sure to book soon. Starters include steamed mussels, a beefsteak tomato salad, and braised pork belly, and guests can select entrées such as white miso–roasted salmon and grilled Amish chicken. Dining with a tough-to-shop-for guy? Get him one of these fantastic Valentine’s gifts for men.
It’s hard to top Antiquity Restaurant in Albuquerque when it comes to heart-racing romance. The locally owned and operated restaurant features fresh seafood, charcoal-grilled steaks, lamb, veal, and nightly specials. Last year, it booked up well ahead of Valentine’s Day, so make sure you get your reservation in early.
At 1833 Kitchen and Bar in upstate New York, couples can cozy up in front of a fireplace in this historic restaurant, which was built, as the name implies, in 1833. The dining room’s location on the eastern shore of Cayuga Lake in Aurora guarantees that almost every meal is enhanced with gorgeous sunset views. Executive chef Eric Lamphere serves locally sourced, award-winning cuisine with a farm-to-table focus. There are numerous must-try options on the menu: cheese and charcuterie, Faroe Island salmon, and seared scallops. Finish the night with rich Valentine’s chocolate. Note: Reservations are required, and New York’s COVID-19 mandate requires all guests to be vaccinated.
Herons is the signature restaurant of the must-visit Umstead Hotel and Spa in Cary, North Carolina. Led by executive chef Steven Devereaux Greene, Herons offers dynamic, decadent, and refined American cuisine inspired by the rich natural beauty of its region. Menu highlights include quail with kaffir lime sausage, fall squash, kumquats, and onion toast, and foie gras with pumpkin, passion fruit, and pumpernickel french toast. Don’t skip dessert! Pastry chef Jonathan Fisher is a vet of the famed French Laundry in Napa, which means the sweets are out of this world.
Luxury meets historic charm at the Rough Riders Hotel in the center of Medora. With an authentic turn-of-the-century atmosphere, the hotel’s dining experience is not to be missed. This Valentine’s Day, couples will be treated to an intimate dining experience, and the anticipated prime rib buffet, which was missing from last year’s celebration, is expected to be back. The stunning scenery of the surrounding North Dakota Badlands is a reason to turn this Valentine’s Day date night into a North Dakota vacation.
At the Inn and Spa at Cedar Falls in Logan, you’ll find Kindred Spirits, a restaurant known for its cozy and secluded atmosphere, making it one of the most romantic places to eat for Valentine’s Day. Situated in the rural Hocking Hills region of southeastern Ohio, the quaint restaurant, located in a log cabin from the 1800s, serves up a special menu for Valentine’s Day that includes locally sourced foods like filet mignon. Have little ones? Check out the most adorable Valentine’s Day gifts for kids.
At O Bar, situated atop the Ambassador Hotel, you’ll find one of the best views of downtown Oklahoma City. Order delectable Mediterranean tapas followed by a signature dish, like duck à l’Orange or pan-seared scallops.
Dining at The Stephanie Inn in Cannon Beach is an intimate experience. Chef Aaron Bedard creates a culinary tribute to the bounty of the Pacific Northwest. Complete with Pacific Ocean views and incredible sunsets, the inn doesn’t disappoint. The menu changes daily but may include a roasted beet salad, Dungeness crab cakes, and a chocolate silk torte. Amuse your date with these silly Valentine’s Day puns.
Nestled in the pristine Pocono Mountains, the Tree Restaurant at the Lodge at Woodloch will make you and your date feel pampered from the moment you walk through the front door. Befitting a spa, the restaurant embraces the philosophy that good-for-you food can also be creative, artfully presented, and graciously served. Don’t worry—you won’t leave hungry after dining on dishes that change seasonally and may range from fresh fish to vegetarian chickpea and lentil stew. Make sure you are fully vaccinated, as you will be expected to show your vaccine card before entering.
Newport’s Castle Hill Inn features a gorgeous restaurant with a lavish menu that changes weekly. Big spenders may start the meal with the extravagant caviar service. Or skip straight to appetizers such as bigeye tuna, Berkshire pork belly, or root vegetable soup. It’s all about the seafood here, so be sure to indulge in favorites like lobster tail or seared black bass for your entrée. After a delightful meal, print these free Valentine’s bingo cards at home and cut loose.
Heidi’s Corner restaurant group in Myrtle Beach owns two restaurants that offer extra-sweet options for Valentine’s Day. Both are ideal if you want a delicious restaurant meal but worry about dine-in dinner because of COVID-19. At Hook & Barrel, a sleek contemporary seafood spot with an open kitchen, you can order an entire beach boil bucket to cook at home. If brunch is more your speed, try the three-course, at-home champagne brunch at Croissants Bistro & Bakery.
Enjoy a magical evening of food and wine at Harvester Kitchen by Bryan in Sioux Falls. The contemporary restaurant has sunset views of the Old Courthouse clock tower, setting the stage for a romantic evening. The tasting menu is tops and includes hand-rolled spaghetti, crispy skin branzino, and venison loin. The passion fruit custard with honey caviar is the perfect end to a delicious meal.
Housed in a 1940s theater, Sinema brings old Hollywood glamour and romance to Valentine’s Day. The Nashville eatery offers contemporary classics such as pan-seared scallops with spinach orzotto and fried capers as well as more daring fare, like a bone-in elk chop with macadamia nuts and cherry gastrique. The whipped horseradish mashed potatoes offer the perfect mix of comfort and spice. Don’t leave before digging into the skillet cookie—it’s the tastiest way to say happy Valentine’s Day.
Overlooking a quiet bend of the San Antonio River Walk, Biga on the Banks showcases the creative cuisine of chef/owner Bruce Auden, who has been a top name in San Antonio dining for nearly four decades. Delicious dishes, such as chicken-fried oysters and blackened Texas gulf shrimp, prove food doesn’t have to be formal to be good. Table 31, a private spot just off the main dining room, offers slightly secluded dining for the world’s rich and famous—and guests who want to dine like high rollers.
An elegant contemporary restaurant, Stanza Italian Bistro and Wine Bar is one of the über-romantic places to eat for Valentine’s Day in Salt Lake City. Dramatic architecture, Italian cuisine, hand-picked Italian wines, and discreet but attentive service set the scene for an incredibly romantic evening. Chef Jonathan LeBlanc’s Valentine’s menu may include favorites such as stanza lasagna, rigatoni alla bolognese, and spinach artichoke cannelloni, along with plenty of delicious options for dessert.
It doesn’t get much more intimate than the 42-seat Junction Restaurant at The Essex resort and spa. The restaurant was designed to make diners feel like they’re in the chef’s home, and right now, all the tables are spaced to be socially distanced per guidelines. The cozy fireplace offers a perfect backdrop for a cute couples’ photo you can upload to Instagram with a snappy caption. It’s also the perfect setting for a romantic Valentine’s Day meal. The restaurant’s menu changes seasonally but always includes food from its organic vegetable and herb gardens. Reservations are required.
Virginia is for lovers and for The Red Hen in Lexington, which is an ideal location to celebrate the romantic holiday. The 26-seat restaurant is the definition of cozy, celebrating locally grown ingredients and Southern food culture. Executive chef Robert Cain expertly prepares cider-braised pork and semolina-crusted ruby trout. For dessert, you and your sweetie can indulge in lemon meringue and a chocolate brownie like you’ve never had before.
The Dining Room at Salish Lodge and Spa in Snoqualmie, just 30 minutes east of Seattle, is perched over the 269-foot Snoqualmie Falls and features a stunning view of the valley and the Snoqualmie River. Tucked on the south side of the dining room are a handful of cozy nooks, each with a feeling of privacy and romance. Feast on 24-day Angus filet mignon, Salmon Creek farms duroc pork chop, and winter squash risotto. Proof of vaccination or a negative COVID-19 test is required. If your dinner splurge leaves less budget for gifting, here are some of the best cheap Valentine’s Day gifts that are still meaningful.
Couples skiing at Snowshoe Mountain Resort can discover adventure dining with a romantic twist. What happens when gourmet chefs team up with wild adventure guides? You get an adrenaline-fueled off-road tour of the mountain that ends with a decadent meal prepared and served on-site at the Sunrise Backcountry Hut. This one-of-a-kind offering combines activity with an intimate dining experience you won’t soon forget.
Bartolotta’s Lake Park Bistro features a beautiful setting: a park pavilion overlooking the shores of Lake Michigan in Milwaukee. The ambiance of the restaurant is perfect for couples on date night, or celebrating an anniversary or Valentine’s Day. For more than 20 years, Bartolotta’s has been one of Milwaukee’s top places to eat for Valentine’s Day because of its intimate setting, decor, and French-inspired menu, which features entrées such as pan-seared beef tenderloin and grilled lamb chops with caramelized fennel.
Located inside The Historic Occidental Hotel in Buffalo, The Virginian combines fine dining with the area’s rich western history in the heart of cowboy country. Start with a drink at the historic saloon before moseying to your table for specials such as tender and succulent bison rib eye, filet mignon, and sensational seafood.
- Snowshoe Mountain: “Offroad Adventure Tours”