5 Things You Won’t See in Aldi Anymore
13 Things You Shouldn’t Do at Reopened Restaurants
Everything has changed because of the pandemic. It might be obvious, but don't go to a restaurant if you're under...
What Are the Safest Types of Meat to Eat?
When it comes to foodborne illnesses, some proteins are riskier than others.
10 Ways Your Favorite Restaurant Might Change After the Coronavirus
The next time you head out for a bite, you’ll likely encounter some big changes before you dig in.
Pioneer Woman’s Hot Cross Buns Recipe
The Pioneer Woman Ree Drummond shares her favorite hot cross buns recipe.
McDonald’s Is Serving Free Fries Every Friday From Now Through June
The weekend just got so much better—kick it off right with free McDonald's fries!
18 Secret Recipes That Were Just Released for the First Time
Your kitchen is about to get a whole lot more interesting.
Out of 8 Guacamole Brands, This Is The Best One
Looking for the best guacamole in the grocery store? Our passionate testers tried eight brands to find the very best....
8 Popular Mexican Foods You Actually Won’t Find in Mexico
It's no secret that, in the United States, many international-inspired cuisines are actually very Americanized. But did you know that...
The Easiest, No-Fail Way to Tell If Eggs Are Still Good
Forget trying to decipher the date. This test is a quick and easy way to see if those eggs in...
Here’s How to Make McDonald’s Special Sauce at Home
Follow these easy steps to make McDonald’s special sauce and create your own delicious Big Mac in your own kitchen.
How to Make the Best-Ever Scrambled Eggs
Wondering why your favorite breakfast never turns out quite right at home? These expert tips will teach you how to...
20 Uses for Coffee You Didn’t Know About Before
Here's how to use coffee after brewing and give new life to coffee grounds, cans, and the java itself.
12 Things You Didn’t Know About Cheetos
We are all familiar with the thrill of having dusty-orange fingers.
I Was Eating My Way Through Quarantine—Here’s How I Stopped
They're called "comfort" foods for a reason—and I was definitely using them!
How to Freeze Your Leftover Spaghetti (and Other Cooked Pasta)
Pasta can usually last up to three months in the freezer. Freezing and thawing your leftover noodles couldn't be easier.